Wilton Icing Spatula, 13-Inch, Angled Cake Spatula: Kitchen & Dining

Description

A few disposable decorating bags filled with colored icing, couplers and piping tips are all it takes to make beautiful cupcakes. From a rosette to a flower in full bloom, you've got this with these buttercream tools. Use fondant to add an extra dimension of design to cakes, cupcakes and cookies. Use your desired color of ready-to-use fondant, then cut or mold shapes using the fondant cut-out sets or impression mats and attach to your dessert. You can even take white fondant and mix it with other colors to create a marbleized effect that will add even more dimension to your designs. With Wilton tools and accessories, you can start sharpening your decorating skills. With decorating bags, piping tips and a practice board, you'll be able to perfect your techniques so that next time, you know whatever you decorate will turn out beautifully. This Wilton icing spatula is great for frosting your cakes. The angled shape makes it easy to keep fingers out of icing as you go, and the stainless steel blade makes smoothing your buttercream a cinch. This 13-inch cake spatula is designed with the decorator in mind.

Product Overview